3-Piece Airlock for your fermentation process

1. Includes body, piston and vented cap. Fill with water and insert in drilled stopper or bung to vent gases during fermentation
2. Prevents the invasion of foreign yeast, bacteria & insects
3. Discourages yeast overactivity
4. Helps to avoid cross-contamination (you can ferment kombucha and kefir in the same place)
5. Prevents evaporation by sealed construction
6. Easy to clean

Dimensions airlock : 35 x 115 mm (Ø x H), conical course tube Ø 9 tot 12 mm.

Dimension of conical stop: outer Ø 25/32 mm, inner Ø 8 mm.

Powdered bifidus yogurt starter - 2 sachets of 6g each

Make bifidus yogurt at home - Freeze-dried starters - Direct-set bifidus yogurt culture

2 sachets of freeze-dried yogurt ferment.

Add the contents of one sachet to 1/2 liter of milk and make your own Bifidus yogurt.

Instructions on the sachets are in Dutch and French.

Product Certified FR-BIO-01.

Kefir starter cultures - NATALI

For the preparation of Milk kefir.

2 sachets of freeze-dried milk kefir starter, each sachet 6g.

Add the contents of 1 sachet to 1 liter of sterilized milk and the next day your kefir beverage is ready to drink.

Take a few tablespoons on your kefir preparation and the next day you'll have a new batch beverage.

Instructions on the sachet in Dutch and French.

Milk Kefir Grains

8 grams of live, reusable milk kefir grains - Make your own Milk Kefir at Home.

1. Reusable milk kefir cultures
2. Cultures at roomtemperature
3. Can be used to culture milk
4. Instructions for using this kefir culture are included
5. Create a new batch of milk kefir every 16-24 hours