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Yogurt & Vegan Starters

Yogurt & Vegan Starters

Make kefir and yogurt at home with powdered starter cultures

With several types of yogurt starter cultures to choose from, this is the place to start for making yogurt at home. Make Bulgarian yogurt, Bifidum yogurt, Ryazhenka and Kefir at home. Make your own yogurt with these powdered starter cultures, no grains to maintain. The fresher the yogurt, the more viable bacteria it contains. Direct set starters cultures are ideal for people who don't want to maintain live kefir grains.

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  1. Kefir ferment  - NATALI

    Kefir Starter Cultures, Freeze-Dried, 2x6g

    Kefir starter cultures - NATALI

    For the preparation of Milk kefir.

    2 sachets of freeze-dried milk kefir starter, each sachet 6g.

    Add the contents of 1 sachet to 1 liter of sterilized milk and the next day your kefir beverage is ready to drink.

    Take a few tablespoons on your kefir preparation and the next day you'll have a new batch beverage.

    Instructions on the sachet in Dutch and French.

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    €3.79

    Out of stock

  2. Yoghurt ferment met bifidus - NATALI

    Bifidus yogurt starter - Starterpack 2x6g

    Powdered bifidus yogurt starter - 2 sachets of 6g each

    Make bifidus yogurt at home - Freeze-dried starters - Direct-set bifidus yogurt culture

    2 sachets of freeze-dried yogurt ferment.

    Add the contents of one sachet to 1/2 liter of milk and make your own Bifidus yogurt.

    Instructions on the sachets are in Dutch and French.

    Product Certified FR-BIO-01.

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    €3.99
  3. Kefir ferment  - NATALI

    Stirred Yogurt Starter Cultures, direct-set starter cultures, 2x6g

    Stirred yogurt ferment, to make yogurt at home

    For the preparation of stir yogurt.

    2 sachets of yogurt ferment of 6 grams each.

    With the double dose sachets you can make 8 jars of 125ml yogurt.

    The two beneficial bacteria in yogurt are Streptococcus thermophilus and Lactobacillus bulgaricus. Both work in symbiosis for the transformation of milk into yogurt at a temperature of +/- 40°C.

    Instruction on the sachet is in Dutch and French.

    Product certified FR-BIO-01.

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    €3.29

    Out of stock

  4. Kefir ferment  - NATALI

    Starter Culture for Vegetables 2x5g

    Gevriesdroogde fermenten - Poederpreparaat voor lactofermentatie van groenten - 2x5g

    2 zakjes ferment van elk 5 gram.

    Met de dubbele dosis kun je 2 kg groenten inmaken.

    Instructie op het zakje in het Nederlands en Frans.

    Biologisch, product gecertificeerd FR-BIO-01.

    ZONDER GLUTEN

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    €2.89

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